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December 11, 2019 |
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A green alternative to pesticides, made from two nematode species native to Wisconsin, is being presented to cranberry growers.
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Gowan Crop Protection Limited has entered into an agreement with Bayer AG to acquire the rights to two active ingredients.
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The Canadian Produce Marketing Association has released a technical report that addresses plastic packaging in the produce industry.
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An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and postharvest conditions has improved technologies to maintain the shelf life and quality of fruits, vegetables, and flowers. Postharvest Biology and Technology of Fruits, Vegetables, and Flowers provides a comprehensive introduction to this subject, offering a firm grounding in the basic science and branching out into the technology and practical applications. An authoritative resource on the science and technology of the postharvest sector, this book surveys the body of knowledge with an emphasis on the recent advances in the field.
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Cathy Bartolic, executive director of Ontario Farm Fresh Marketing Association, shares marketing lessons learned from her recent trip to Prince Edward Island. She highlights The Potato Farmer’s Daughter, which caught her attention for their unique marketing of their potato donuts.
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At least 16 Canadians have fallen victim to an E. coli outbreak as a result of ingesting tainted packaged salad.
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March 30-April 1
Location: Rotterdam, The Netherlands
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